My Life Day by Day
posted 8 months ago + 16 notes
Craving apple pie?  Try this recipe! Ingredients: An apple Cinnamon Greek yogurt or Low-fat ice cream  Preparation: Wash and cut an apple into slices. Cut out the seeds and the core. Put the apple slices on a microwave-safe plate and sprinkle with a little bit of cinnamon. Put the apple slices in the microwave and “bake” it for 30 seconds.  Take it out of the microwave after the 30 seconds and put a couple of tsp of either Greek yogurt or low-fat ice cream on top. Enjoy! 

Craving apple pie?  Try this recipe!

Ingredients:

Preparation:

  1. Wash and cut an apple into slices.
  2. Cut out the seeds and the core.
  3. Put the apple slices on a microwave-safe plate and sprinkle with a little bit of cinnamon.
  4. Put the apple slices in the microwave and “bake” it for 30 seconds. 
  5. Take it out of the microwave after the 30 seconds and put a couple of tsp of either Greek yogurt or low-fat ice cream on top.

Enjoy! 



posted 8 months ago + 22 notes
I absolutely LOVE this idea! 

I absolutely LOVE this idea! 



posted 8 months ago + 60 notes
Recipe for Avocado Fries - Calories 271 per serving  Ingredients: Canola oil  1/4 cup of flour 1/4 tsp. of kosher salt 2 large beaten eggs 1 and 1/4 cup of Panko bread crumbs 2 ripe medium avocados (Pitted, peeled, and sliced into 1/2 inch wedges) Preparation: Preheat oven to 200°.  In a medium saucepan, heat 1 and 1/2 inch oil until it registers 375° deep-fry thermometer. Mix flour with 1/4 tsp. of salt in a shallow plate.  Put the eggs and Panko in separate shallow plates.  Dip avocado in flour, shaking off excess; dip in the egg, and then in the panko to coat.  Set on a plate in a single layer.  Fry a quarter of avocado slices at a time until deep golden, 30 to 60 seconds. Transfer slices to a plate lined with paper towels. Keep warm in oven while cooking remaining avocados. Sprinkle with salt to taste. ENJOY! 

Recipe for Avocado Fries - Calories 271 per serving 

Ingredients:

Preparation:

  1. Preheat oven to 200°.  In a medium saucepan, heat 1 and 1/2 inch oil until it registers 375° deep-fry thermometer.
  2. Mix flour with 1/4 tsp. of salt in a shallow plate.  Put the eggs and Panko in separate shallow plates.  Dip avocado in flour, shaking off excess; dip in the egg, and then in the panko to coat.  Set on a plate in a single layer. 
  3. Fry a quarter of avocado slices at a time until deep golden, 30 to 60 seconds.
  4. Transfer slices to a plate lined with paper towels. Keep warm in oven while cooking remaining avocados. Sprinkle with salt to taste.
ENJOY! 


posted 8 months ago + 4 notes


posted 8 months ago + 7 notes


posted 8 months ago + 46 notes
:) 

:) 



posted 8 months ago + 5 notes


posted 8 months ago


posted 8 months ago

My workout today:  70 jumping jacks, 200 high knees, 35 minutes of crunches, and I ran up and down the stairs 4 times.  Considering this was my first time working out like that, I feel really good! :)



posted 8 months ago